cookware
Unknown
Regional Japanese brand; extremely niche import; focuses on the intersection of industrial design and traditional craft. Japanese casting technology allows this pan to be significantly thinner and lighter than Western cast iron. It reacts faster to temperature changes, bridging the gap between carbon steel and cast iron. It is a 'design-first' product that performs exceptionally well but is rarely seen outside of high-end Japanese boutiques.
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Lodge
10.25" Cast Iron Skillet
Pure cast iron—no coatings, PFAS, or synthetics. Iron leaching is beneficial for most people. Lasts generations with care.
Pyrex
Simply Store 18-Piece Set
Glass is non-reactive, no leaching. Plastic containers leach BPA/phthalates even when 'BPA-free' (replacements equally concerning). All 6 EPA-tested BPA alternatives showed estrogenic effects.
Heritage Steel
Eater Series 10.5-inch Fry Pan
Heritage Steel uses 316Ti (Titanium-strengthened) stainless steel, which is significantly more resistant to pitting and corrosion than standard 18/10 steel. This pan offers professional-grade 5-ply construction at a lower price point than major competitors while being fully manufactured in the USA.
Lodge
10.25 Inch Cast Iron Skillet
Lodge is the gold standard for accessible, non-toxic cookware. Made from simple iron and seasoned with 100% vegetable oil, it provides a natural non-stick surface that improves with age and lasts for generations.