bone-broth
Classic Beef Bone Broth
Kettle & Fire is the gold standard for shelf-stable broth, utilizing a long 20+ hour simmer and high-quality grass-fed bones. Their packaging is BPA-free and they are one of the few brands that consistently publishes information regarding their heavy metal testing.
Quality & Materials
100% grass-fed and finished bones. Includes organic vegetables and spices. Uses apple cider vinegar for mineral leaching.
Evidence & Testing
The brand emphasizes the high glycine and proline content, which are essential for gut mucosal lining repair. They use a proprietary slow-cook method.
Brand Transparency
Excellent transparency regarding sourcing and manufacturing. They provide detailed breakdowns of their amino acid profiles upon request.
Value Assessment
Best value for high-quality broth that doesn't require refrigeration, making it the most convenient option for consistent daily use.
Why Not Alternatives?
Beats supermarket brands like Swanson or Pacific by using actual bones rather than 'beef base' or concentrates. It contains significantly higher protein content (10g+) per serving compared to generic brands which often have 1-2g.
Sources & References
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