eggs
Omega-3 Organic Brown Eggs
These eggs exceed the nutritional baseline for Omega-3 content (225mg vs the 100mg target) and hold a unique Salmon-Safe certification for environmental stewardship. However, they are labeled as USDA Organic/Free-Range rather than 'Pasture-Raised' (108+ sq. ft.), meaning they likely lack the forage-heavy diet and high-level animal welfare certifications required for a Gold tier rating.
Sources & References
More in Pantry Staples
California Olive Ranch
100% California Extra Virgin Olive Oil
COOC certified (stricter than international standards). Harvest date on every bottle. Single-origin California olives. Best-in-class freshness and traceability.
Graza
Sizzle (Cooking EVOO)
Spanish single-origin Picual olives in squeeze bottle. Designed for cooking with higher smoke point. Harvest date on every bottle.
Wedderspoon
Raw Premium Manuka Honey KFactor 16
KFactor 16 verified for authentic New Zealand manuka. Raw and unpasteurized. Non-GMO Project verified. Full traceability to New Zealand hives.
Hu
Simple Dark Chocolate Bar
Only 3 ingredients: cacao, coconut sugar, cocoa butter. No refined sugar, dairy, soy lecithin, or emulsifiers. Certified organic and Fair Trade.