Frontier Co-op Ceylon Cinnamon (Organic)
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Frontier Co-op·Spices & Seasonings

Ceylon Cinnamon (Organic)

$82oz
low-coumarinliver-safedaily-use

Ceylon has 250x less coumarin than Cassia/Saigon cinnamon. Coumarin is hepatotoxic—daily Saigon can damage liver. Ceylon is true cinnamon.

Quality Score11/12
Purity
Evidence
Transparency
Value
Strong Evidence
View Details

Ingredients & Purity

Cinnamomum verum (true cinnamon) from Sri Lanka. No fillers or irradiation.

Scientific Evidence

Coumarin hepatotoxicity well-established. EU has strict limits. Blood sugar benefits similar across types.

Brand Transparency

USDA Organic, Non-GMO verified. Single origin.

Value Assessment

$8/2oz. Double the price of Cassia but won't damage liver with daily use.

Why Not Alternatives?

Saigon cinnamon (most store brands) has 1-4.5% coumarin. EU daily limit is 0.1mg/kg body weight. One teaspoon of Saigon exceeds this. Ceylon is 0.004% coumarin.

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